Recent trends and technical advancements in biosensors and their emerging applications in food and bioscience  

作　　者：Oluwatosin E.Bankole Deepak Kumar Verma Mónica L.Chávez González Juan Guzmán Ceferino JoséSandoval-Cortés Cristóbal N.Aguilar 

机构地区：[1]Department of Chemical Sciences,Faculty of Science and Science Education,Anchor University,Lagos State,Nigeria [2]Agricultural and Food Engineering Department,Indian Institute of Technology Kharagpur,Kharagpur,721302,West Bengal,India [3]Bioprocesses Research Group,Food Research Department,School of Chemistry,Universidad Autonoma de Coahuila,Unidad Saltillo,25280,Coahuila,Mexico [4]Los Ríos Multidisciplinary Academic Division,Universidad Juárez Autónoma de Tabasco,Tabasco,Mexico [5]Department of Analytical Chemistry,School of Chemistry,Universidad Autonoma de Coahuila,Unidad Saltillo,25280,Coahuila,Mexico

出　　处：《Food Bioscience》2022年第3期1023-1050,共28页食品生物科学（英文）

基　　金：funded by the Mexican Government Foreign Affairs Ministry under the Scholarship Program for Foreigner Researchers(S.R.E.-AMEXID 2019-2020).

摘　　要：Biosensor development has recently advanced as a result of their strong and indisputable uses as analytical methods in a variety of sectors,including medicine,food industry,environmental monitoring,metabolism,agriculture,military,and security.The popularity of biosensors as devices for a variety of applications may be ascribed to their distinct advantages of fast or rapid analysis,high sensitivity,minimal sample demand and preparation,and no need for the specific skill of operation that traditional analytical procedures require.We attempted to update earlier studies in this study by incorporating other materials that have been in use but have received less attention,such as carbon nano-onions(CNOs),metal-organic frameworks(MOFs),and biopolymers for biosensor manufacturing and design based on their unique properties.The assessment also took into account applicable applications in many sectors.Although considerable progress has been made in the application of biosensors,there is still a need for research development and enhancement,particularly in transforming most of the laboratory experiments that have already been published into portable on-site and implementable in the public domains.

关 键 词：Biosensors NANOTECHNOLOGY NANO-MATERIALS Food quality and safety Food snd biomedical industry Industrial application 

分 类 号：TP212[自动化与计算机技术—检测技术与自动化装置]