添加糖摄入与妇科癌症发病关系的研究进展  

Progress on the relationship between consumption of added sugar and incidence of gynecologic cancer

作　　者：郑刚[1,2] 魏逸凡 赵峻琪 邹冰洁 吴琪俊[1,2] 赵玉虹[1,2] ZHENG Gang;WEI Yifan;ZHAO Junqi;ZHOU Bingjie;WU Qijun;ZHAO Yuhong(Department of Clinical Epidemiology,Shengjing Hospital,China Medical University,Shenyang,Liaoning 110004,China;Clinical Research Center,Shengjing Hospital,China Medical University,Shenyang,Liaoning 110004,China)

机构地区：[1]中国医科大学附属盛京医院临床流行病学教研室,辽宁沈阳110004 [2]中国医科大学附属盛京医院临床研究中心,辽宁沈阳110004

出　　处：《公共卫生与预防医学》2023年第4期114-118,共5页Journal of Public Health and Preventive Medicine

基　　金：国家重点研发计划(2017YFC0907402);国家自然科学基金青年项目(82073647);辽宁省“兴辽英才计划”项目(XLYC1907102)。

摘　　要：妇科恶性肿瘤是全球女性癌症的常见类型,也是全球女性癌症死亡的主要原因,其中宫颈癌、子宫内膜癌、卵巢癌作为主要的妇科癌症类型,对全球女性健康构成严重威胁。研究表明,饮食在妇科癌症的发生发展中发挥着重要作用,而添加糖因其食物来源特点以及相关生物学效应,可能是宫颈癌、子宫内膜癌、卵巢癌等主要妇科癌症的影响因素。就添加糖摄入与子宫内膜癌、卵巢癌以及宫颈癌等妇科癌症发病关系研究进展予以综述,以期为妇科癌症的积极预防提供参考。Globally,gynecological malignancies are common types of female cancer and the main cause of cancer death among women.Cervical cancer,endometrial cancer and ovarian cancer,which are the main types of gynecological cancers,pose a significant threat to women′s health worldwide.Studies have shown that diet plays an important role in the occurrence and development of gynecological cancers such as cervical cancer,endometrial cancer,and ovarian cancer,for which added sugar may be an influencing factor due to its food source characteristic and related biological effect.However,this paper reviewed the research progress on the relationship between consumption of added sugar and gynecological cancers such as endometrial cancer,ovarian cancer and cervical cancer,with a view to providing a reference for the active prevention of gynecological cancer.

关 键 词：妇科癌症 添加糖 发病率 

分 类 号：R173[医药卫生—妇幼卫生保健]