淳安春茬生菜品种比较试验  

Comparative Test of Leaf Lettuce Varities for Spring Harvest in Chun’an County

作　　者：何爱珍 张薇 丰宝华 HE Aizhen;ZHANG Wei;FENG Baohua(Agricultural and Rural Development Service Center of Chun’an County,Hangzhou City,Zhejiang Province,Chun’an 311700,China)

机构地区：[1]浙江省杭州市淳安县农业农村发展服务中心,浙江淳安311700

出　　处：《中国果菜》2023年第7期56-59,共4页China Fruit & Vegetable

基　　金：淳安县新品种引进试验示范及推广项目。

摘　　要：淳安地处浙西山区,清明前后可供上市的叶菜较少,但生菜需求量不断上升。为筛选出适宜淳安本地种植、品质优良的春茬生菜品种,引入5个生菜品种开展了对比试验。结果表明,‘米罗四季生菜’‘京研意大利生菜’品种的产量、产值较高,且生菜的颜色、叶形等较符合本地消费习惯,可作为主推品种大面积推广。‘罗马生菜’品种产量、产值较好,但由于叶面略微皱,叶子类似青菜叶,市场认可度不高,可作为本地生菜补充品种,适度种植。Chun’an is located in the mountainous area of western Zhejiang,with fewer leafy vegetables available for sale before and after the Qingming festival,and the demand for lettuce continues to rise.In order to select spring lettuce varieties with good quality suitable for local planting in Chun’an,a comparative experiment was conducted on 5 lettuce varieties.The results showed that the yield and output value of‘Miluo Four-season Lettuce’and‘Jingyan Italian Lettuce’varieties were relatively high,and the color and leaf shape of the lettuce were in line with local consumer habits,which could be widely promoted as the main varieties.The variety of‘Romaine Lettuce’had good yield and output value.But due to slightly wrinkled leaves,and similar to those of green vegetables,it was not highly recognized in the market and could be used as a supplementary variety of local lettuce for moderate cultivation.

关 键 词：生菜 品种 比较试验 产量 产值 

分 类 号：S641[农业科学—蔬菜学]