附子加工炮制技术及质量评价沿革与研究进展  

Evolution and research progress of processing technology and quality evaluation of Aconite

作　　者：季德[1] 宫静雯 屈凌芸 薛蓉 毛春芹[1,2] 郭志俊 高波 陆兔林 JI De;GONG Jingwen;QU Lingyun;XUE Rong;MAO Chunqin;GAO Bo;GUO Zhijun;LU Tulin(School of Pharmacy,Nanjing University of Chinese Medicine,Nanjing 210023,China;Jiangsu Provincial Engineering Research Center of TCM External Medication Development and Application,Nanjing 210023,China;China Resources Sanjiu Modern Chinese Medical Pharmaceutical Co.,Ltd.,Huizhou 516000,China)

机构地区：[1]南京中医药大学药学院,南京210023 [2]江苏省中医外用药开发与应用工程研究中心,南京210023 [3]华润三九现代中药制药有限公司,广东惠州516000

出　　处：《中国药品标准》2023年第3期259-267,共9页Drug Standards of China

基　　金：国家重点研发计划,中药饮片质量识别关键技术研究(项目编号:2018YFC1707000)。

摘　　要：本文通过对附子炮制技术历史沿革和现代研究的总结,梳理附子炮制技术的变化。以附子炮制品黑顺片、蒸附片为例,总结附子炮制技术优化研究,以《中国药典》2020年版规定的附子炮制品为例进行质量评价分析,以期为附子的加工炮制和质量控制提供参考依据。This paper summarized the historical evolution and modern research of aconite processing technology,and combed out the changes of aconite processing technology.Taking aconite products Heishun pian and Steaming Fu pian as examples,the optimization research of aconite processing technology was summarized,and the aconite processing products specified in the Chinese Pharmacopoeia 2020 were taken as examples for quality evaluation and analysis,in order to provide reference for the processing and quality control of aconite.

关 键 词：附子 炮制品 加工炮制技术 沿革 质量评价 研究进展 

分 类 号：R921.2[医药卫生—药学]