新中国成立前后北京市粮食供应与管理工作  

作　　者：史会景 

机构地区：[1]中共中央党校(国家行政学院)中共党史教研部

出　　处：《北京档案》2023年第7期44-48,共5页Beijing Archives

摘　　要：新中国成立前后,北京城市粮食供求矛盾尖锐,已成为影响政权稳定、关系国计民生的社会问题。面对严峻的粮食危机,在党和政府的指导下,北京市委市政府通过初步建立国营粮食机构、开展粮食征收、加强粮食储运、开辟零售阵地以及集中力量打击投机行为等措施,平抑了粮价,保证了首都军需民食的粮食供应,巩固了新生的人民政权,成功应对并有效缓解了粮食紧张局势。Before and after the founding of the People’s Republic of China,the contradiction between supply and demand of grain in Beijing be⁃came prominent,affecting the stability of the politi⁃cal regime and sustainability of the economy and people’s livelihood of China.Confronting the se⁃vere food crisis,the Beijing Municipal Party Com⁃mittee and the municipal government stabilized the grain prices by establishing state-owned grain institutions,purchasing grain,strengthening the in⁃frastructure of grain storage and transportation,opening up retail channels,and cracking down on speculation.These measures not only ensured the supply of grain for the military and the people in Beijing but also consolidated the new state power,leading to the ultimate success of easing the food tension.

关 键 词：新中国成立前后 北京市 粮食 供应管理 

分 类 号：F326.11[经济管理—产业经济] K27[历史地理—历史学]