智能化测控平台在工业发酵中的应用研究  

Application of Intelligent Measurement and Control Platform in Industrial Fermentation

作　　者：刘涛 崔志强 田建平 刘龙兵 郑本毫 李迎鑫 王兴[1] Liu Tao;Cui Zhiqiang;Tian Jianping;Liu Longbing;Zheng Benhao;Li Yingxin;Wang Xing(School of Computer Science and Technology,Taiyuan University of Science and Technology,Taiyuan Shanxi 030024,China)

机构地区：[1]太原科技大学计算机科学与技术学院,山西太原030024

出　　处：《现代工业经济和信息化》2023年第6期107-109,共3页Modern Industrial Economy and Informationization

基　　金：山西省专利推广实施资助专项项目(项目编号:20210521);山西省高等学校大学生创新创业训练计划项目(项目编号:S202210109680X);山西省教学改革创新项目(项目编号:J20220712);山西省教育厅教改项目(项目编号:J2021435)。

摘　　要：针对工业发酵系统中,系统复杂性重构困难造成的预料浪费问题,设计了一种基于智能化测控平台的工业发酵系统。通过对工业发酵系统软、硬件进行设计优化和改良,设计了具有重构功能的智能化测控系统,实现智能化控制。通过研究提出了一种可编程的智能测控平台设计方法。与传统系统比较,具有更强的重构功能,可扩展性强,资源利用率高的特点。An industrial fermentation system based on an intelligent measurement and control platform is designed to address the problem of anticipatory waste caused by the difficulty of reconfiguring system complexity in industrial fermentation systems.Through the design optimization and improvement of the software and hardware of the industrial fermentation system,an intelligent measurement and control system with reconfiguration function is designed to realize intelligent control.A programmable intelligent measurement and control platform design method is proposed through the study.Compared with the traditional system,it has stronger reconfiguration function,high scalability and high resource utilisation.

关 键 词：智能化测控平台 工业发酵系统 组合学习 

分 类 号：TP277[自动化与计算机技术—检测技术与自动化装置]