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作 者:Xu CHANG Yanhui WANG Ximing LIU Yunge MA Yunhao LIU Xiaobo CHEN Mengyao SUN Liyan LI
机构地区:[1]Medical School,Huanghe Science and Technology College,Zhengzhou 450063,China [2]College of pharmacy,Henan University,Kaifeng 450046,China
出 处:《Agricultural Biotechnology》2023年第4期110-114,118,共6页农业生物技术(英文版)
基 金:Supported by National Key Program of Innovation and Entrepreneurship Training for College Students (202211834021);Project Funds of Zhengzhou Science and Technology Bureau (ZZSZX202109).
摘 要:[Objectives]Optimum extraction conditions of total flavonoids from Fructus Aurantii Immaturus(TFFAI)and its resistance activity to ultraviolet radiation were investigated in present research.[Methods]The optimal extraction conditions of TFFAI were determined by single factor and orthogonal experiments,and the survival rate of TFFAI on HaCaT cells irradiated with UVB rays was investigated.It s antioxidant capacity was determined by ABTS.[Results]The results showed that the highest yield of TFFAI was obtained with 70%ethanol at a solid-to-liquid ratio of 1:50(w/v)and 40℃for 1.5 h by single-factor and orthogonal experiments.Total flavonoids(0.25-1.00 mg/ml)could significantly improve the survival rate of HaCaT cell line.Meanwhile,the maximum absorption peak of TFFAI was found at 283 nm,and in-vitro antioxidant experiment identified that TFFAI had a good clearance rate to ABTS.It suggestes that TFFAI could protect the cells from UVB damage by absorption of UVB rays and anti-oxidation.[Conclusions]TFFAI played a protective role on UVB irradiated cells through UVB ultraviolet absorption and antioxidant pathways.
关 键 词:Fructus Aurantss Immaturus Total flavonoids Optimization of extraction conditions UVB radiation resistance
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