西安唐杜华墓出土茶器与唐代长安茶道文化  

Tea Vessels Unearthed from Du Hua Tomb and Tea Ceremony Culture in Xi’an of the Tang Dynasty

作　　者：梁子[1] 司雅霖 Liang Zi;Si Yalin

机构地区：[1]陕西历史博物馆

出　　处：《农业考古》2023年第5期78-84,共7页Agricultural Archaeology

基　　金：陕西历史博物馆馆内课题“出土文物与长安茶文化”。

摘　　要：唐解县尉苏顺为出生于京兆城南的夫人杜华撰并书墓志铭,葬夫人于浐河岸边的杜氏祖茔,并陪葬她生前喜爱的一套精致茶器。杜华(745—798)生活的年代正是《茶经》780年正式刊布前后中国茶道文化发展的第一高峰期,作为具有一定社会历史积淀与经济地位的京兆庶族地主,她的茶器虽然与以代宗德宗为代表的皇家贵族有较大差距,但其尺寸大小及形制,符合《茶经》所要求,揭示了《茶经》在京师中下层的巨大影响,是《茶经》煎茶道的直接反映。Su Shun,an official of the Xiexian County in the Tang Dynasty,wrote the epitaph for his wife——Du Hua,who was born in the south of the capital city,Xi’an.Du Hua was buried in the Du’s ancestral tombs along the bank of Chanhe River,with a set of exquisite tea vessels loved by Du Hua during her lifetime.Du Hua(745-798)lived during the first peak of Chinese tea ceremony culture around the release of The Classic of Tea in 780.She was from an ordinary landlord in the capital city with social and historical accumulation and economic power.Although her tea vessels could not be compared to those of the royal families during Emperor Dai and Emperor De’s reign,the sizes and shapes of these tea vessels complied with the requirements in The Classic of Tea.They reflected the great influence of The Classic of Tea in the lower-middle class in the capital city and presented fried tea ceremony in The Classic of Tea.

关 键 词：杜华 《茶经》 煎茶道 茶器 执壶 

分 类 号：K203[历史地理—历史学]