柿属植物炭疽病研究进展  

Research Progress on Anthracnose Disease in Plants of Diospyros Genus

作　　者：李雯霞 吕中一 范芝蕊 丁瑜 关长飞 杨勇[1] LI Wen-xia;LV Zhong-yi;FAN Zhi-rui;DING Yu;GUAN Chang-fei;YANG Yong(College of Horticulture,Northwest A&F University,Yangling 712100,Shanxi,China)

机构地区：[1]西北农林科技大学园艺学院,陕西杨凌712100

出　　处：《南方园艺》2023年第5期1-8,共8页Southern Horticulture

基　　金：陕西省创新能力支撑计划资助项目(2022PT-25);陕西省重点研发计划资助项目(2022NY-122)。

摘　　要：炭疽病对于柿属(Diospyros)植物具有严重的危害性,是影响我国柿产业发展的关键病害之一。炭疽病在我国各柿产区均有发生,主要致病菌为哈锐炭疽菌(Colletotrichum horii)、果生炭疽菌(C.fructicola)、暹罗炭疽菌(C.siamense)及胶孢炭疽菌(C.gloeosporioides),目前生产上主要采用化学药物进行防治。本文综述国内外柿属植物炭疽病的研究进展,着重对柿炭疽病致病菌的分类及侵染特性、发病表征、流行因素、防治措施及柿抗性种质资源、抗病机制进行分析探讨,系统阐述柿炭疽菌的发生与防治,以期为解决我国柿属植物炭疽病的发生问题提供依据。Anthracnose is a significant factor affecting the development of persimmon industry in China,exerting severe damage to Diospyros plants.The disease,caused by pathogens like Colletotrichum horii,C.fructicola,C.siamense,and C.gloeosporioides,is prevalent in persimmon-producing regions across the country.Current preventive measures primarily rely on chemical treatments.This paper reviews domestic and international research on anthracnose disease in the Diospyros genus.It focuses on pathogen classification,infection characteristics,symptomology,prevalence factors,control methods,resistant persimmon germplasm resources,and disease resistance mechanisms.The study systematically explores the occurrence and prevention of anthracnose disease in persimmon plants,to provide valuable insights into addressing this issue in China.

关 键 词：柿 炭疽病 研究进展 

分 类 号：S436[农业科学—农业昆虫与害虫防治]