不同提取条件对腺苷检测结果的影响研究  

Effect of Different Extraction Conditions on Adenosine Detection Results

作　　者：张宗煜 丁娟 ZHANG Zongyu;DING Juan(Tianjin Research Institute of Industrial Microbiology Co.,Ltd.,Tianjin 300462,China;Tianjin SF-Bio Industrial Bio-tec Co.,Ltd.,Tianjin 300462,China;Tianjin Industrial Microbial Engineering Technology Center,Tianjin 300462,China;Tianjin Key Laboratory of Industrial Microbiology Enterprises,Tianjin 300462,China;Tianjin Line-seen Inspection&Certification Technology Co.,Ltd.,Tianjin 300462,China)

机构地区：[1]天津市工业微生物研究所有限公司,天津300462 [2]天津实发中科百奥工业生物技术有限公司,天津300462 [3]天津市工业微生物工程技术中心,天津300462 [4]天津市工业微生物企业重点实验室,天津300462 [5]天津量信检验认证技术有限公司,天津300462

出　　处：《天津科技》2023年第S01期28-31,共4页Tianjin Science & Technology

摘　　要：腺苷因有药用价值,其含量是部分保健食品的指标之一。鉴于在不同的标准中,提取腺苷的条件不完全一样。通过对比不同提取条件下腺苷的检测结果,得出最佳提取条件。Due to its medicinal value,the content of adenosine is one of the indicators of some health foods.In different standards,the conditions for extracting adenosine are not exactly the same.The optimal extraction conditions were obtained by comparing the detection results of adenosine under different extraction conditions.

关 键 词：腺苷 提取条件 检测 

分 类 号：O657.7[理学—分析化学]