不同南瓜品种高原露地栽培比较试验  

Comparative Experiment of Different Pumpkin Varieties inPlateau Open Field Cultivation

作　　者：姜永强 孙雪梅[1,2] 李江 JIANG Yongqiang;SUN Xuemei;LI Jiang(Academy of Agriculture and Forestry Sciences,Qinghai University,Xining Qinghai 810016,China;Key Laboratory of Qinghai Province Vegetable Genetics and Physiology,Xining Qinghai 810016,China)

机构地区：[1]青海大学农林科学院,青海西宁810016 [2]青海省蔬菜遗传与生理重点实验室,青海西宁810016

出　　处：《青海农林科技》2023年第4期12-17,31,共7页Science and Technology of Qinghai Agriculture and Forestry

基　　金：青海省创新平台建设专项(2020-ZJ-Y02)。

摘　　要：为了丰富高原地区南瓜的种植种类,给当地提供更多的消费和种植选择,本文对引进的28个南瓜品种进行果实性状、产量、品种比较试验。结果表明:栗子、味皇4和喜洋洋的综合表现较好,单果大小适宜,果形美观,产量高,适合西宁地区推广种植;坂田贝贝1号和坂田贝贝3号产量虽较低,但营养品质综合性较高,可根据特定需求种植;其他参试品种表现一般,可根据市场和生产需求进行搭配种植。In order to enrich the planting types of pumpkin in the plateau area and provide more consumption and planting choices for the local area,this paper carried out a comparative test on fruit traits,yield and varieties of 28 introduced pumpkin varieties.The results showed that the comprehensive performance of LiZi,Weihuang 4 and Xiyangyang were better,the single fruit size was suitable,the fruit shape was beautiful,the yield was high,and they were all suitable for planting in Xining area.Although the yield of Bantianbeibei No.1 and Bantianbeibei No.3 were low,the nutritional quality are high and can be planted according to specific needs.Other tested varieties have general performance and can be planted according to market and production needs.

关 键 词：高原地区 南瓜品种 比较试验 

分 类 号：S642.1[农业科学—蔬菜学]