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作 者:刘倩倩 孙文丹 田静 张娟 马慧 LIU Qian-qian;SUN Wen-dan;TIAN Jing;ZHANG Juan;MA Hui(Shandong Institute for Product Quality Inspection,Jinan,Shandong 250100,China)
机构地区:[1]山东省产品质量检验研究院,山东济南250100
出 处:《日用化学品科学》2024年第1期3-8,共6页Detergent & Cosmetics
基 金:食品用洗涤剂中防腐剂的检测技术体系构建(2021ZJKY023)。
摘 要:介绍了国内外餐具洗涤剂行业现状,综述了中国、美国、欧盟、日本、韩国等餐具洗涤剂的相关标准和法规情况,并对相关标准和法规进行比对研究。选取部分餐具洗涤剂关键指标,将指标的安全限值和相关的检验检测方法与日本、韩国标准指标要求进行比较对照。通过比对分析,归纳总结得出我国餐具洗涤剂标准法规要求与其他国家的差异和差距,最后对我国餐具洗涤剂标准和法规的制修订及行业健康发展提出一些建议。The current situation of domestic and foreign dishwashing detergent industry was introduced.The relevant standards and regulations of dishwashing detergents in China,the United States,the European Union,Japan,and South Korea were summarized,and a comparative study on these standards and regulations were conducted.In addition,some key indicators of dishwashing detergents were selected to compare with those standard indicators in Japan and South Korea,including the safety limits of these indicators and the relevant testing methods.Through the comparative analysis of these two aspects,the differences and gaps in the standards and regulations of dishwashing detergents between China and other countries were summarized.Finally,some suggestions were put forward for the revision of China’s standards and regulations of dishwashing detergents,as well as the healthy development of this industry.
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