长期饮用低矿物质水的健康风险综述  

Review on the health risks of long-term drinking of low-mineral water

作　　者：王玲 幸薇洁 WANG Ling;XING Weijie(Longquanyi District Center for Disease Control and Prevention,Chengdu 610100,Sichuan Province,China)

机构地区：[1]成都市龙泉驿区疾病预防控制中心,成都610100

出　　处：《预防医学情报杂志》2024年第1期99-103,110,共6页Journal of Preventive Medicine Information

摘　　要：随着公众对饮用水安全和质量的关注,饮用水净化设施设备的使用日益增多。以膜过滤为代表的深度水处理技术成为净水设备常用的处理技术。然而,膜过滤为代表的净化措施导致饮用水中矿物质含量降低,而长期饮用低矿物质水会带来一系列不良健康影响。本文对低矿物质水影响人体健康的流行病学研究证据进行综述,以对公众合理选择饮用水提供参考。With the public's attention to the safety of drinking water,the use of drinking water purification facilities has become increasingly popular.However,the purification measures represented by membrane filtration may lead to the reduction of mineral content in drinking water.Epidemiological studies showed that long-term drinking of low-mineral water have adverse effects on health.This paper summarizes the epidemiological evidence of the risk of low mineral water to human health in order to provide scientific basis for the public to choose drinking water reasonably.

关 键 词：饮用水 低矿物质水 饮用水净化 健康风险 

分 类 号：R123[医药卫生—环境卫生学]