不同时段控温大豆水分变化研究  

Study on the Changes of Moisture Content in Soybeans During Different Time Periods under Temperature Control

作　　者：李陶庆 汪紫薇 周勇 车万畅 朱友宇 刘潜 LI Taoqing;WANG Ziwei;ZHOU Yong;CHE Wanchang;ZHU Youyu;LIU Qian(Central Reserve Grain Dongguan Direct Warehouse Co.,Ltd.,Dongguan 523147,China)

机构地区：[1]中央储备粮东莞直属库有限公司,广东东莞523147

出　　处：《现代食品》2023年第22期13-15,共3页Modern Food

摘　　要：控温储粮技术是一项能确保储粮安全和有效保鲜的综合储粮技术。本文分析了粮堆在开展控温后的粮堆表层水分变化,结果表明,使用冷风机控温不仅可以有效控制粮温,还可以节能降耗。Temperature controlled grain storage technology is a comprehensive grain storage technology that can ensure the safety and effective preservation of grain storage.This article analyzes the changes in surface moisture of grain piles after temperature control.The results show that using a cold air fan to control temperature can not only effectively control grain temperature,but also save energy and reduce consumption.

关 键 词：控温储粮 冷风机 大豆水分 

分 类 号：S565.1[农业科学—作物学]