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作 者:翟冬妍 吕冠华[2] 范颖[1] ZHAI Dongyan;LYU Guanhua;FAN Ying(Liaoning University of Traditional Chinese Medicine Liaoning Shenyang 110847,China;The Second Affiliated of Liaoning University of Traditional Chinese Medicine Shenyang Liaoning 110034,China)
机构地区:[1]辽宁中医药大学,辽宁沈阳110847 [2]辽宁中医药大学附属第二医院,辽宁沈阳110034
出 处:《中医药临床杂志》2024年第2期382-386,共5页Clinical Journal of Traditional Chinese Medicine
基 金:辽宁省中医药管理局辽宁省名中医传承工作室建设项目(辽中医药发[2022]1号)。
摘 要:旋覆代赭汤出自《伤寒论》,是治疗胃虚气逆痰阻之“心下痞”的代表方。现代临床扩大了旋覆代赭汤的应用范围,旋覆代赭汤不仅应用于消化系统,在其他系统中也取得了良好的疗效,充分体现了中医“异病同治”的特点。文章对近年来旋覆代赭汤的临床应用进行了综述,旨在拓宽旋覆代赭汤临床思路。Xuanfu Daizhe Decoction comes from“Treatise on Febrile Diseases”and is a representative prescription for treating“heart-hungry syndrome”caused by stomach deficiency and phlegm obstruction.Modern clinical practice has expanded the application scope of Xuanfu Daizhe Decoction.Xuanfu Daizhe Decoction is not only used in the digestive system,but also achieves good curative effects in other systems,fully embodying the characteristics of traditional Chinese medicine of“treating different diseases with the same treatment”.This article reviews the clinical application of Xuanfu Daizhe Decoction in recent years,aiming to broaden the clinical thinking of Xuanfu Daizhe Decoction.
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