复合微生物菌剂的应用对葡萄产量和品质的影响  

Effect of the application of compound microbial agents on grape yield and quality

作　　者：吕路琼 赵绮 郭峻宁 徐婕 李斌[2] 韩金庆 王艳丽[1] LYU Luqiong;ZHAO Qi;GUO Junning;XU Jie;LI Bin;HAN Jinqing;WANG Yanli(Institute of Plant Protection and Microbiology,Zhejiang Academy of Agricultural Sciences,State Key Laboratory for Managing Biotic and Chemical Threats to the Quality and Safety of Agro-products,Experiment Station for Crop Disease and Pest Resistance Evaluation,Hangzhou 310021,Zhejiang;College of Agriculture and Biotechnology,Zhejiang University,Hangzhou 310058,Zhejiang;Ningbo Yinzhou District Agricultural Technology Extension Station,Ningbo 315100,Zhejiang;Ningbo Huize Biotechnology Co.,Ltd.,Ningbo 315100,Zhejiang)

机构地区：[1]浙江省农业科学院植物保护与微生物研究所省部共建农产品质量安全危害因子与风险防控国家重点实验室浙江省国家农作物品种抗性鉴定试验站,浙江杭州310021 [2]浙江大学农业与生物技术学院,浙江杭州310058 [3]宁波市鄞州区农业技术推广站,浙江宁波315100 [4]宁波慧泽生物科技有限公司,浙江宁波315100

出　　处：《浙江农业科学》2024年第6期1383-1386,共4页Journal of Zhejiang Agricultural Sciences

基　　金：杭州市科技发展计划(202003A05);浙江省重点研发计划(2000C2001);浙江省农业科学院省部共建农产品质量安全危害因子与风险防控国家重点实验室自主设计项目(2010DS700124-ZZ2014)。

摘　　要：为研究复合微生物菌剂在葡萄生产中的应用效果,以鄞红葡萄为材料,通过开展田间试验测定其对葡萄产量、品质与根际微生物群落的影响。结果表明,与对照相比,将复合微生物菌剂与化肥复施可提高葡萄产量、串重与维生素C含量,可滴定酸含量降低,细菌、放线菌数量提高,真菌数量降低。因此,将复合微生物菌剂与化肥复施可显著提高葡萄生产的经济效益和生态效益。In order to study the application effect of compound microbial agents in grape production,field experiments were carried out to determine the effects of compound microbial agents on grape yield,quality and rhizosphere microbial community.The results showed that compared with the control,the application of compound microbial agents and chemical fertilizers could increase the yield,bunch weight and vitamin C content of grapes,reduce the content of titratable acid,increase the number of bacteria and actinomycetes,and decrease the number of fungi.Therefore,the application of compound microbial agents and chemical fertilizers can significantly improve the economic and ecological benefits of grape production.

关 键 词：复合微生物菌剂 葡萄 产量 品质 土壤微生物 

分 类 号：S614.2[农业科学—园艺学]