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作 者:孙纯鸽 王辉 周瑜 周涛 Sun Chunge;Wang Hui;Zhou Yu;Zhou Tao(Department of Disease Control and Prevention,No.971 Hospital of PLA Navy,Qingdao 266071,China)
机构地区:[1]海军第九七一医院疾病预防控制科,山东青岛266071
出 处:《海军医学杂志》2024年第5期469-471,共3页Journal of Navy Medicine
摘 要:目的了解山东沿海部队营区及舰艇水质卫生状况,发现和控制影响部队官兵健康安全的饮水危害因素。方法采用实验室检测和快速检测相结合的方式,采用理化分析和微生物检验方法,对沿海部队营区及舰艇水质进行检测与评价。结果共监测该地区28个单位128份水样,其中合格水样占51.6%,不合格水样占48.4%。不合格项目为菌落总数、总大肠菌群、耐热大肠菌群、氟化物超标。净化水、营区水、水舱水的合格率分别为72.7%、45.5%、37.3%,不同水源菌落总数、总大肠杆菌合格率差异有统计学意义(χ2=12.565,P<0.05)。结论自备水源及储水设备是影响水质的主要因素,需重点关注微生物学指标,采取有效治理措施。Objective To investigate the water quality of the army camps and warships of the coastal troops in Shandong province,and to find out and control the drinking water hazards affecting the health and safety of officers and soldiers.Methods Physical and chemical analyses and microbial testing were used to detect and evaluate the water quality of army camps and warships by combining laboratory testing and rapid detection.Results A total of 128 water samples were monitored in 28 units in the region,of which 51.6%were qualified and 48.4%were unqualified.The unqualified items were the total number of colonies,the total coliform,the heat-resistant coliform,and fluoride.The qualified rates of purified water,camp water and water-tank water were 72.7%,45.5%and 37.3%,respectively.There were significant differences in the total number of colonies and the qualified rate among different types of water samples(χ2=12.565,P<0.05).Conclusion Self-owned water sources and water storage equipment are the main factors affecting water quality.It is necessary to pay attention to microbiological indicators and take effective control measures for water quality.
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