粤西地区反季节菜用大豆高产栽培技术  

High-Yield Cultivation Technology of Anti-Season Vegetable Soybean in Western Guangdong

作　　者：任海龙 陈希德 孙大元[3] 袁清华[1] 孙铭阳 刘冬梅 索海翠[1] REN Hailong;CHEN Xide;SUN Dayuan;YUAN Qinghua;SUN Mingyang;LIU Dongmei;SUO Haicui(Institute of Crop Research,Guangdong Academy of Agricultural Sciences/Key Laboratory of Crop Genetic Improvement of Guangdong Province,Guangzhou 510640,China;Guangzhou Deyou Agricultural Technology Co.,LTD,Guangzhou 511356,China;Institute of Plant Protection,Guangdong Academy of Agricultural Sciences,Guangzhou 510640,China)

机构地区：[1]广东省农业科学院作物研究所/广东省农作物遗传改良重点实验室,广州510640 [2]广州德友农业科技有限公司,广州511356 [3]广东省农业科学院植物保护研究所,广州510640

出　　处：《大豆科技》2024年第3期48-50,共3页Soybean Science & Technology

基　　金：广东省科技计划项目(2023B1212060038)。

摘　　要：反季节菜用大豆经济效益高,市场应用前景广阔。文章针对粤西地区反季节菜用大豆生产中存在问题,总结反季节菜用大豆高产栽培技术,包括播前准备、田间管理、病虫草害防治和收获,旨在为粤西地区反季节菜用大豆高产栽培提供参考。Anti-season vegetable soybean had high economic benefits and broad market application prospects.This aticle focused on the problems in the production of anti-season vegetable soybean in western Guangdong,it summarized high-yield cultivation technology of anti-season vegetable soybean,including pre-sowing preparation,field management,disease,insect and grass damage control,and harvesting.The aim was to provide reference for high-yield cultivation of anti-season vegetable soybean in western Guangdong.

关 键 词：菜用大豆 粤西地区 栽培技术 

分 类 号：S565.1[农业科学—作物学]