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作 者:石珍珍 邝良锋 SHI Zhenzhen;KUANG Liangfeng(School of Marxism,Sichuan Agricultural University,Chengdu 61130,Sichuan,China)
机构地区:[1]四川农业大学马克思主义学院,四川成都611130
出 处:《岭南师范学院学报》2024年第2期34-41,共8页Journal of Lingnan Normal University
基 金:2020年度国家社科基金高校思政课研究专项(20VSZ095)。
摘 要:大食物观是立足新发展阶段,维护粮食安全提出的重要战略理念,探讨农村土地资源的利用路径是践行大食物观的重要基点。大食物观讲求的大农业观、大资源观与大产业观,对农村土地治理提出了新要求,强调小农户要围绕土地生产、开发和经营三个层次来实施。同时,以小农户为主体进行土地治理,要从多样化土地生产、全域化土地开发和完整化土地经营来激励小农户提升参与土地治理的动机。因此,通过构建多元产品开发制度、完善土地经营制度和构建现代农业经营体系,以回应小农户的现实需求,促进小农户充分参与农村土地治理。Big food view is an important strategic concept put forward to maintain food security in the new development stage.Exploring the utilization of rural land resources is an important basis to practice big food view.The three elements of big food view,namely the view of big agriculture,the view of big resources and the view of big industry,make new requirements on rural land management,emphasizing that small farmers should implement the policy from land production,development and management.At the same time,to carry out land management with small farmers as the main body,we should encourage small farmers and enhance their motivation to participate in land management from diversified land production,regional land development and complete land management.Consequently,through the construction of multiple product development system,the improvement of land management system and the construction of modern agricultural management system,the practical needs of small farmers can be satisfied and their initiative to fully participate in rural land governance be promoted.
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