‘白玉翠2号’黄瓜优质高效生产技术  

High Quality and Efficient Production Technology for ‘Baiyuchui 2’ Cucumber

作　　者：王培钦 赵鑫 赵清丽 王红旗 张福贵 毛喜平 WANG Peiqin;ZHAO Xin;ZHAO Qingli;WANG Hongqi;ZHANG Fugui;MAO Xiping(Vegetable Science Research Institute of Chuanhui District,Zhoukou City,Zhoukou 466001,China;Chenzhou Hui Sub District Office,Chuanhui District,Zhoukou City,Zhoukou 466001,China;Zhoukou Technician College,Zhoukou 466001,China)

机构地区：[1]周口市川汇区蔬菜科学研究所,河南周口466001 [2]周口市川汇区陈州回族街道办事处,河南周口466001 [3]周口技师学院,河南周口466001

出　　处：《中国果菜》2024年第6期68-70,75,共4页China Fruit & Vegetable

基　　金：2022年河南省“四优四化”科技支撑行动计划优质蔬菜安全高效生产关键技术集成与示范项目(20220504004)。

摘　　要：‘白玉翠2号’是由‘白玉翠’选育出的白黄瓜新品种,2022年被选入河南省“四优四化”科技支撑行动计划“优质蔬菜”专项实施方案中的实施黄瓜优质高效标准生产技术集成示范品种。本文总结了‘白玉翠2号’黄瓜优质高效标准生产技术,分析了有机栽培、育苗移栽、田间管理、单性结实,以及与巨鲍菇合理搭茬、绿色防控等技术,以期促进‘白玉翠2号’黄瓜的种植推广,助力乡村振兴。‘Baiyuchui 2’is a new variety of white cucumber bred from‘Baiyuchui’.In 2022,it was selected as a demonstration variety for the implementation of high-quality and efficient standard production technology integration in the“Quality Vegetables”special implementation plan of the“Four Excellence and Four Modernization”science and technology support action plan in Henan province.This article summarized the integration of high-quality and efficient standard production technology for‘Baiyuchui 2’cucumber,analyzed organic cultivation technology,seedling transplantation technology,field management technology,single sex fruiting technology,as well as reasonable cropping technology with giant abalone mushrooms and green prevention and control technology,in order to promote the promotion of‘Baiyuchui 2’cucumber and help rural revitalization.

关 键 词：‘白玉翠2号’ 优质高效 有机栽培 单性结实行 

分 类 号：S641[农业科学—蔬菜学]