地下餐厨垃圾处理厂安全设施设计——以深圳市某餐厨垃圾处理厂为例  

Design of Safety Facilities for Underground Kitchen Waste Treatment Plant—Taking a Kitchen Waste Treatment Plant in Shenzhen City as an Example

作　　者：谢奎 XIE Kui(Shanghai Municipal Engineering Design Institute(Group)Co.,Ltd.,Shanghai 200092,China)

机构地区：[1]上海市政工程设计研究总院(集团)有限公司,上海200092

出　　处：《中国资源综合利用》2024年第6期70-73,共4页China Resources Comprehensive Utilization

摘　　要：餐厨垃圾处理厂存在爆炸、中毒等安全生产风险。以深圳市某餐厨垃圾处理厂为例,阐述地下餐厨垃圾处理厂的安全设施设计方案。该项目通过合理布局总图和车间功能,设计完善的除臭、暖通送排风和调节池应急排风系统,设置可燃气体和有毒气体检测报警系统(Gas Detection System,GDS)并与送排风设施连锁控制,实现各种工况下全厂特别是地下污水调节池的安全风险管控。There are safety production risks such as explosions and poisoning in kitchen waste treatment plants.Taking a kitchen waste treatment plant in Shenzhen city as an example,the safety facility design scheme of an underground kitchen waste treatment plant is elaborated.Through a reasonable layout of the overall plan and workshop functions,this project has designed a comprehensive deodorization,heating ventilation and air conditioning supply and exhaust,and emergency exhaust system for the regulating pool,and has set up a Gas Detection System(GDS),which is linked with the supply and exhaust facilities for control,thus achieving safety risk control for the entire plant,especially the underground sewage regulating pool,under various working conditions.

关 键 词：地下餐厨垃圾处理厂 安全设施设计 可燃气体 有毒气体 检测 报警 安全风险管控 

分 类 号：X799.3[环境科学与工程—环境工程]