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作 者:Rosaria Ciriminna Francesco Meneguzzo Giovanna Li Petri Cosimo Meneguzzo Giuseppe Angellotti Mario Pagliaro
机构地区:[1]Istituto per lo Studio dei Materiali Nanostrutturati,CNR,via U.La Malfa 153,90146 Palermo,Italy [2]Istituto per la Bioeconomia,CNR,via Madonna del Piano 10,50019 Sesto Fiorentino(FI),Italy [3]HyRes Srl,via Salvator Rosa 18,82100 Benevento,Italy
出 处:《Journal of Bioresources and Bioproducts》2024年第3期246-252,共7页生物质资源与工程(英文)
基 金:This study is dedicated to the memory of Professor Farid Chemat(1969-2023)for all he has done to advance green extraction of natural products.Work of G.A.and G.L.P.is respectively supported by European Union NextGenerationEU-PNRR Sicilian Micro and Nano Technology Research and Innovation Center Innovation Ecosystem(SAMOTHRACE,Mission 4 Component 2-Investment 1.5 ECS00000022-CUPB63C22000620005);Made in Italy Circolare e Sostenibile(MICS,Mission 4 Component 2-Investment 1.3,PE00000004,CUPB53C22004060006).
摘 要:Chestnut tannin,extracted from the bark or wood of chestnut trees,possesses unique properties that make it valuable in various industries.It serves as a natural source of tannins,which are widely used in the production of leather,textiles,and wood preservation.As research continues to explore its potential applications,chestnut tannin remains a promising resource with diverse industrial uses.Highlighting new use,research and bioeconomy aspects,this study provides a unified perspective on chestnut tannin.New advanced applications will likely emerge shortly.
关 键 词:TANNIN CHESTNUT BIOECONOMY Tannin market Hydrolysable tannin
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