菊芋多糖的提取工艺、生物学功能及其在动物生产中的应用进展  

Extraction Process, Biological Function and Application Progress ofHelianthus tuberous L. Polysaccharide in Animal Production

作　　者：刘杰 马翔 伍树松[1,3] 肖定福 LIU Jie;MA Xiang;WU Shusong;XIAO Dingfu(College of Animal Science and Technology,Hunan Agricultural University,Changsha 410128,China;Xiangzhong Normal for Preschool Education,Shaoyang 422000,China;Hunan Co-Innovation Center of Safety Animal Production,Changsha 410128,China)

机构地区：[1]湖南农业大学动物科学技术学院,长沙410128 [2]湘中幼儿师范高等专科学校,邵阳422000 [3]湖南省畜禽安全生产协同创新中心,长沙410128

出　　处：《动物营养学报》2024年第7期4201-4212,共12页CHINESE JOURNAL OF ANIMAL NUTRITION

基　　金：国家现代农业产业技术体系建设专项资助(CARS-37)。

摘　　要：菊芋多糖是菊芋茎块的主要成分,由D-呋喃果糖经β-2,1-糖苷键脱水聚合而成的果聚糖,具有抗氧化、抗炎、抗病毒和调节肠道菌群以及调节血糖、血脂等生物学功能,应用于动物生产中可提高生产性能、改善肠道健康、提高机体免疫力和改善产品质量等,具有作为替代饲用抗生素添加剂的潜质。本文就菊芋多糖的提取工艺、生物学功能及其在动物生产中应用进展等进行综述,以期为菊芋多糖进一步在动物生产中合理开发和应用提供参考。Helianthus tuberous L.polysaccharides,the primary component of Helianthus tuberous L.stem,is a fructan derived from the dehydration and polymerization of D-fructofuran throughβ-2,1-glycosidic bond.It has biological functions such as antioxidant,anti-inflammatory,antiviral and regulation of intestinal flora,regulation of blood sugar and blood lipids.In order to provide a reference for the further development and application of Helianthus tuberous L.polysaccharides,this paper reviewed the extraction process,biological function and application progress of Helianthus tuberous L.polysaccharides in animal production.

关 键 词：菊芋多糖 提取工艺 生物学功能 作用机制 动物生产 

分 类 号：S816[农业科学—饲料科学]