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作 者:Penghang Zhang Xiaochen Ma Yuzhu Liu Tongyu Wang Shuning Huo Xiaoai Zhang
机构地区:[1]Beijing Key Laboratory of Diagnostic and Traceability Technologies for Food Poisoning,Institute for Nutrition and Food Hygiene,Beijing Center for Disease Prevention and Control,Beijing,China [2]Yanjing Medical College of Capital Medical University,Beijing,China
出 处:《China CDC weekly》2024年第18期385-389,I0001-I0004,共9页中国疾病预防控制中心周报(英文)
基 金:Supported by the Capital High-level Public Health Technical Talent Development Project(2022-3-027).
摘 要:Summary What is already known on this topic?Foodborne diseases present a substantial global health risk.Traditional diagnostic methods have constraints,but advancements in molecular techniques,like quantitative polymerase chain reaction(qPCR),provide a hopeful solution.What is added by this report?We examined 1,011 stool samples from individuals suspected of foodborne illnesses.
关 键 词:solution CONSTRAINTS advancement
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