麻类作物活性成分的抗炎作用研究进展  

Research Progress on Anti-inflammatory Effects of Active Ingredients in Bast Fiber Crops

作　　者：雷鑫宇 张静梦 靳可 侯德兴[3] 林谦[2] 柳亦松[1] LEI Xinyu;ZHANG Jingmeng;JIN Ke;HOU Dexing;LIN Qian;LIU Yisong(College of Veterinary Medicine,Hunan Agricultural University,Changsha 410128,Hunan,China;Institute of Bast Fiber Crops,Chinese Academy of Agricultural Science,Changsha 410221,Hunan,China;Faculty of Agriculture,Kagoshima University,Kagoshima 890-0065,Japan)

机构地区：[1]湖南农业大学动物医学院,湖南长沙410128 [2]中国农业科学院麻类研究所,中医药农业生物基因组学湖南省重点实验室,湖南长沙410221 [3]日本国立鹿儿岛大学农学部,日本鹿儿岛890-0065

出　　处：《中国麻业科学》2024年第4期246-252,共7页Plant Fiber Sciences in China

基　　金：国家自然科学基金青年科学基金项目(32102594);湖南省教育厅科学研究重点项目(22A0146);长沙市自然科学基金(kq2202232);湖南省“三尖”创新人才(2022RC1160)。

摘　　要：在国内,麻类作物是一种被广泛种植的经济作物,除纺织、食品、建筑材料等常见用途,其活性功能成分在生物医药、农业等领域亦有广泛研究和应用;文章综述了常见麻类作物(如亚麻、大麻、苎麻等)活性成分的抗炎效果与机理,及其在医药与畜牧领域的研究、应用现状,展望了其作为新抗炎药物的潜力,旨在为今后麻类作物活性成分在大健康领域的深度开发提供科学参考.In China,bast fiber crops are widely cultivated cash crops.In addition to the textile,food,building materials and other common uses,bast fiber crop have also been widely studied and ap-plied in other fields such as biomedicine and agriculture due to their active functional components.The anti-inflammatory effect and mechanism of the active ingredients in common bast fiber crops(such as flax,hemp,ramie,etc.)and the research and application status in medicine and animal husbandry were reviewed in this paper.Their potential as new anti-inflammatory drugs was also prospected to shed light on advanced development of the active ingredients in bast fiber crops in the field of health ahead.

关 键 词：麻类作物 活性成分 抗炎 

分 类 号：S563[农业科学—作物学] S853.7