Negative feedback regulation of PROG1 in rice  

作　　者：Jinlin Bao Jing Huang Xiaoqing Yang Xizhi Li Shengjie Cheng Wei Huang Jun Wang Jian Jin 

机构地区：[1]State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources,Nanning 530004,China [2]College of Life Science and Technology,Guangxi University,Nanning 530004,China [3]College of Life Sciences,South China Agricultural University,Guangzhou 510642,China [4]National Key Laboratory of Plant Molecular Genetics/Center for Excellence in Molecular Plant Sciences,Chinese Academy of Sciences(CAS)/Institute of Plant Physiology and Ecology,CAS,Shanghai 200032,China

出　　处：《Journal of Integrative Agriculture》2024年第9期3234-3237,共4页农业科学学报（英文版）

基　　金：financed by the National Natural Science Foundation of China(32060174,32360085 and 32160079);the Natural Science Foundation of Guangxi Province,China(2020GXNSFAA297236 and 2020GXNSFAA297211);the Fellowship of China Postdoctoral Science Foundation,China(2021M693175);the State Key Laboratory for Conservation and Utilization of Subtropical Agro-bioresources,China(SKLCUSA-a202007);the Innovation Project of Guangxi Graduate Education,China(YCBZ2023037).

摘　　要：Cultivated rice(Oryza sativa L.),one of the most widely grown and important crops worldwide,is believed to have been domesticated from the ancestral wild rice(Oryza rufipogon Griff.)thousands of years ago(Cheng et al.2003;Khush 1997;Fuller et al.2010).

关 键 词：ORYZA CROPS CULTIVATED 

分 类 号：S511[农业科学—作物学]