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作 者:孔德崴[1] 田晶 史乔丹 张志永 刘玲玲[1] 李晓东 牛若超[1] 张勇[1] 宋朗 KONG Dewei;TIAN Jing;SHI Qiaodan;ZHANG Zhiyong;LIU Lingling;LI Xiaodong;NIU Ruochao;ZHANG Yong;SONG Lang(Keshan Branch,Heilongiang Academy of Agricultural Sciences,Qiqihar 161006,Heilongjiang,China;Keshan County Agricultural and Rural Bureau,Keshan 161606,Heilongjiang,China)
机构地区:[1]黑龙江省农业科学院克山分院,黑龙江齐齐哈尔161006 [2]克山县农业农村局,黑龙江克山161606
出 处:《大豆科技》2024年第4期36-39,共4页Soybean Science & Technology
基 金:黑龙江省农业科学院院级课题项目(2021YYYF035)。
摘 要:克山县位于黑龙江省西北部,是黑龙江省重要商品粮生产基地,大豆产业具有独特区位优势,是该县农业发展优势产业。为全面掌握克山县大豆产业发展现状及存在问题,文章对2022—2023年克山县大豆产业发展情况进行调研,提出稳定大豆种植面积、加大科技投入、提升大豆加工产业规模和业态等发展建议,旨在为该县大豆产业发展提供参考,助力大豆产业高质量发展。Keshan County was an important commercial grain production base in Heilongjiang Province,which was located in northwest of Heilongjiang Province.It had a unique location advantage and the soybean industry was the advantage industry of the agricultural development advantage industry in Keshan County.In order to fully understand the development status and existing problems of soybean industry in Keshan County,the article investigated the development of soybean industry in Keshan County from 2022 to 2023.The article put forward suggestions on stabilizing the soybean planting area,increasing the investment in science and technology,and improving the scale of the soybean processing industry and the development of the business form.Intended to provide reference for the development of soybean industry in Keshan County and assist in the high-quality development of soybean industry.
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