公共场所室内空气PM_(2.5)污染来源及控制措施研究进展  

Research progress on indoor air PM_(2.5)pollution sources and control measures in public places

作　　者：黄冬娟 李艳飞[1] 叶绍燕 袁梓健 李梦玥 HUANG Dongjuan;LI Yanfei;YE Shaoyan;YUAN Zijian;LI Mengyue(Liuzhou Center for Disease Control and Prevention,Liuzhou,Guangxi Zhuang Autonomous Region 545000,China)

机构地区：[1]柳州市疾病预防控制中心,广西壮族自治区柳州545000

出　　处：《医学动物防制》2024年第8期808-810,815,共4页Journal of Medical Pest Control

基　　金：广西壮族自治区卫生健康委员会自筹经费科研课题(Z20200949)。

摘　　要：公共场所室内空气质量与人们身体健康密切相关,细颗粒物(particulate matter 2.5,PM_(2.5))是影响室内空气质量的主要因素。公共场所室内空气PM_(2.5)污染来源包括室内吸烟、人员活动、烹饪污染、清洁打扫及室外污染渗透。本文综述了公共场所室内空气污染来源及其影响因素,就减轻公共场所室内PM_(2.5)污染提出预防措施。The quality of indoor air in public places is intricately linked to human health,with fine particulate matter(PM_(2.5))standing out as the primary factor influencing indoor air quality.Sources of PM_(2.5) pollution indoors in public spaces encompass indoor smoking,human activities,cooking pollution,cleaning,and the infiltration of outdoor pollution.This paper provides a comprehensive overview of the sources and influencing factors contributing to indoor air pollution in public places,offering preventive measures aimed at mitigating PM_(2.5) pollution in these environments.

关 键 词：公共场所 室内空气 PM_(2.5) 污染来源 控制措施 研究 

分 类 号：R126.4[医药卫生—环境卫生学]