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作 者:李景秀[1] LI Jing-xiu(School of Applied Economics,Baiyun University,Guangzhou 510000)
机构地区:[1]广东白云学院应用经济学院,广东广州510000
出 处:《南方农村》2024年第4期13-17,32,共6页South China Rural Area
基 金:广东白云学院重点学科建设“应用经济重点学科”项目。
摘 要:新质生产力已经实现了对传统经济增长模式和生产力发展路径的超越,具备高科技、高效能以及高质量的优点。本文基于新质生产力背景,分析了农业产业链各环节对预制菜的需求,总结了广东预制菜产业发展的优势条件和现状,发现广东预制菜产业面临的问题,如部分预制菜企业已初具规模、但发展速度缓慢,部分企业只有生产加工环节、缺乏销售渠道,具有发展预制菜潜力的特色农业产业需要进一步开发。最后,提出预制菜的投资策略。The new quality productivity has surpassed the traditional economic growth model and productivity development path,possessing the advantages of high technology,high efficiency,and high quality.Based on the background of new quality productivity,this article analyzes the demand for pre packaged vegetables in various links of the agricultural industry chain,summarizes the advantages and current situation of the development of Guangdong's pre packaged vegetable industry,and finds the problems faced by Guangdong's pre packaged vegetable industry.For example,some pre packaged vegetable enterprises have begun to take shape,but their development speed is slow.Some enterprises only have production and processing links and lack sales channels.The characteristic industry of agriculture,which has the potential to develop pre packaged vegetables,needs further development.Finally,propose investment strategies for pre made meals.
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