甜樱桃抗寒的生理机制与适应策略  

Physiological Mechanisms and Strategies of Cold Resistance in Sweet Cherry

作　　者：赵慧 ZHAO Hui(Dalian Modern Agricultural Production Development Service Center,Dalian Liaoning 116000,China)

机构地区：[1]大连市现代农业生产发展服务中心,辽宁大连116000

出　　处：《北方果树》2024年第5期1-4,共4页Northern Fruits

基　　金：辽宁省科技计划项目“甜樱桃果实大小的遗传分析与相关基因筛选”(2021-BS-296);教育部重点实验室开放课题“文冠果种质耐盐碱抗性评价和关键基因挖掘”(KF2020007)。

摘　　要：甜樱桃是一种北方重要的果树作物,其抗寒能力对其生长和产量至关重要。该文旨在探究甜樱桃冬季抗寒的生理机制和适应策略,为提高甜樱桃栽培的抗寒能力和增加产量提供科学依据。通过对甜樱桃抗寒相关生理过程、分子机制及适应性调节等方面的研究,可以更好地提高甜樱桃的冬季抗寒能力。Sweet cherry is an important fruit tree crop in northern China,and its cold resistance during the winter season is crucial for its growth and yield.This paper aims to explore the physiological mechanisms and adaptive strategies of cold resistance in sweet cherry,providing a scientific basis for enhancing their cold resistance and increasing yield in cultivation.Through research on the physiological processes,molecular mechanisms,and adaptive regulation related to cold resistance in sweet cherry,the winter cold resistance of sweet cherry can be improved more effectively.

关 键 词：甜樱桃 冬季抗寒 生理机制 适应策略 抗寒基因 

分 类 号：S662.5[农业科学—果树学]