加工型辣椒新品种‘艳椒465’  

A New Processing Pepper Cultivar‘Yanjiao 465’

作　　者：李怡斐[1] 杨小苗 王春萍[1] 段敏杰 黄启中[1] 黄任中[1] 张世才[1] LI Yifei;YANG Xiaomiao;WANG Chunping;DUAN Minjie;HUANG Qizhong;HUANG Renzhong;ZHANG Shicai(Chongqing Academy of Agricultural Sciences,Chongqing 401329,China)

机构地区：[1]重庆市农业科学院,重庆401329

出　　处：《园艺学报》2024年第9期2223-2224,共2页Acta Horticulturae Sinica

基　　金：重庆市自然科学基金面上项目(CSTB2022NSCQ-MSX0591);重庆市现代农业产业技术体系调味品创新团队项目;现代农业产业技术体系建设专项资助(CARS-24-A-04)。

摘　　要：‘艳椒465’是以雄性不育系481-4-1A为母本,恢复系0416Y02为父本,培育的三系配套加工型辣椒新品种。晚熟,植株生长势中上,平均株高100.68 cm。平均始花节位13.05节。果实朝天单生,小羊角形,长10.10 cm,横径1.36 cm,果肉厚0.14 cm,平均单果质量7.38 g,成熟果红色。皮薄,辣味强。抗病毒病和疫病,中抗炭疽病。高产,平均鲜椒产量为30 849 kg·hm^(-2)。适宜在西南、华北、西北等辣椒主栽区春季露地栽培。‘Yanjiao 465’is a new processing pepper hybrid cultivar which was bred with the male-sterile line 481-4-1A as female parent and the restorer line 0416Y02 as the male parent.The plant height is of 100.68 cm.The average node of the first flower is 13.05.It’s with late maturing.The cultivar has strong growth vigor and high resistance to virus disease and Phytophthora blight,and resistance to anthracnose.The fruit is 10.10 cm in length,1.36 cm in width and 0.14 cm in flesh thickness.The average fruit weight is 7.38 g.The yield of fresh pepper is 30849 kg·hm^(-2).It is suitable for planting in the spring open field in the main growing areas of Southwest China,North China and Northwest China.

关 键 词：加工型辣椒 一代杂种 品种 

分 类 号：S641.3[农业科学—蔬菜学]