CLAIR: An integrated lipid database across multiple crop species  

作　　者：Bing He Mengjia Bu Qiang Lin Zhengwei Fu Junhua Xie Wei Fan Jianyang Li Ruonan Li Wei Hua Wanfei Liu Peng Cui 

机构地区：[1]Guangdong Laboratory for Lingnan Modern Agriculture,Genome Analysis Laboratory of the Ministry of Agriculture and Rural Area,Agricultural Genomics Institute at Shenzhen,Chinese Academy of Agricultural Sciences,Shenzhen 518120,China [2]Key Laboratory of Biology and Genetic Improvement of Oil Crops,Ministry of Agriculture and Rural Affairs,Oil Crops Research Institute of the Chinese Academy of Agricultural Sciences,Wuhan 430062,China [3]State Key Laboratory of Crop Stress Adaptation and Improvement,School of Life Sciences,Henan University,Kaifeng 475004,China [4]College of Agronomy,Qingdao Agricultural University,Qingdao 266109,China [5]These authors contributed equally to this article

出　　处：《Plant Communications》2024年第7期5-7,共3页植物通讯（英文）

基　　金：supported by the Innovation Project of the Chinese Academy of Agricultural Sciences(CAAS-ZDRW202105);the National Natural Science Foundation of China(32072101);the National Key Projects in Agricultural Biological Breeding(2022ZD0401702);Fundamental Research Funds for Basic Research Program of Shenzhen(JCYJ20190813150601684).

摘　　要：Lipids are an important global commodity and industrial raw material.Most of the lipids consumed worldwide are derived from plants.In 2017,the total production of vegetable oils and animal fats was estimated at 206.1 million tons per year,with vegetable oils accounting for∼87%of this total(Mielke,2017).Oilseed crops,a major source of vegetable oils,store triglycerides primarily in seeds and fruits,with variation in the specific types of oils produced(Zanetti et al.,2013).A comprehensive understanding of the genes and mechanisms associated with lipid biosynthesis in various oilseed crops is essential for improving oil content traits in these crops through molecular biology and breeding(Xu and Shanklin,2016).

关 键 词：CROPS COMMODITY BREEDING 

分 类 号：Q94[生物学—植物学]