古往今来:红茶染色的工艺、色彩与应用研究  

Through the Ages:Research on the Technology.Color and Application of Black Tea Dyeing

作　　者：朱铿桦 Zhu Kenghua(School of Fine Art,South China Normal University,Guangzhou 510631,China)

机构地区：[1]华南师范大学美术学院,广州510631

出　　处：《艺术与设计（理论版）》2024年第9期133-135,共3页Art and Design

基　　金：广东省哲学社会科学规划2023年度学科共建项目(GD23XYS078);华南师范大学青年教师科研培育基金项目(22SK10)。

摘　　要：茶染是传统植物染色技艺的一种,最早可追溯到我国五代后晋时期(936年—947年),并在元、明、民国等时期皆有记载,然而在现代市场中茶染的应用却并不普遍。文章以古籍记载为切入点,从工艺、色彩以及应用三个角度展开研究。对茶染的工艺进行了梳理,对茶染的色彩进行了染色实践还原和色彩分析,对茶染的应用进行了色牢度检测分析和设计案例分析,全面地展示了茶染的历史文化和应用价值。Tea dyeing is a traditional plant dyeing technique that can be traced back to the Later Jin of the Five Dynasties in China(936-947),and has been recorded in the Yuan,Ming,and Republic of China.However,the application of tea dyeing in the modern market is not widespread.The article takes ancient book records as the starting point and conducts research from three perspectives:process,color,and application.The process of tea dyeing was sorted out,and the color of tea dyeing was restored through dyeing practice and color analysis.Color fastness testing and design case analysis were conducted on the application of tea dyeing,comprehensively demonstrating the historical culture and application value of tea dyeing.

关 键 词：茶染 传统手工艺 英德红茶 染色实践 

分 类 号：C939[经济管理—管理学]