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作 者:Luis A.Vallejos-Fernández Ricardo Guillén César Pinares-Patiño Rubén García-Ticllacuri Yudith Y.Muñoz-Vilchez Carlos Quilcate Wuesley Y.Alvarez-García
机构地区:[1]Postgraduate Unit of the Faculty of Livestock Science and Engineering,Universidad Nacional de Cajamarca,Cajamarca,Peru [2]New Zealand Support Project for the Peruvian Dairy Sector,General Directorate of Livestock Development,Ministry of Agrarian Development and Irrigation(MIDAGRI),Lima,Peru [3]Dirección de Desarrollo Tecnológico Agrario,Instituto Nacional de Innovación Agraria(INIA),Estación Experimental de Baños del Inca,Los Baños del Inca,Cajamarca,Peru
出 处:《Grassland Research》2024年第3期243-248,共6页草地研究(英文)
基 金:Project CUI 2432072:‘Mejoramiento de la disponibilidad de material genético de ganado bovino con alto valor a nivel nacional.7 departamentos’of the Ministry of Agrarian Development and Irrigation-Peru。
摘 要:Background:Evaluation of forage resources is vital for the sustainability of livestock farming in the South American Andes,especially under conditions of low water availability for irrigation and acid soils.Methods:We evaluated the productivity and nutritive value of two cultivars of chicory(Cichorium intybus L.)and one of plantain(Plantago lanceolata L.)in three high-altitude sites(AL)of the northern highlands of Peru:AL-Ⅰ:2300–2800 m.a.s.l,AL-Ⅱ:2801–3300 m.a.s.l.and AL-Ⅲ:3301–3800 m.a.s.l.,for 1 year.The parameters evaluated were dry matter yield(DMY),plant height(PH),growth rate(GR)and nutritional value.Results:Plantain achieved the greatest annual DMY(ADMY),PH and GR compared to the two chicory cultivars(9.34,9.56 and 13.39 Mg ha−1 for Puna Ⅱ and Sese 100 chicory and Tonic plantain,respectively;p=0.0019).The greatest ADMY and GR occurred at AL-Ⅰ.Regarding nutritional value,differences were observed only for in vitro digestibility of dry matter and metabolisable energy with chicory cultivars higher than plantain.Conclusions:The results indicate that the three cultivars evaluated may be used as a nutritional supplement in cattle feed,associated with grasses because they have high nutritive value suitable for milk production in the mountain regions of Peru.
关 键 词:Cichorium intybus L. dry matter yield high-altitude environments nutritive value Plantago lanceolata L.
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