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作 者:臧禹 王楠 许丹儿 郭伟奇 ZANG Yu;WANG Nan;XU Dan'er;GUO Weiqi(School of Information Technology and Engineering,Guangzhou Business School,Guangzhou 511363,China)
机构地区:[1]广州商学院信息技术与工程学院,广州511363
出 处:《计算机应用文摘》2024年第23期97-99,102,共4页
摘 要:信息化时代催生了智能生鲜超市,它能利用互联网为消费者提供便捷、高效的购物体验,以满足其对生鲜新鲜度和便捷性的需求。文章以用户为中心,通过智能化界面和功能模块集成了“新鲜资讯”“个人中心”“后台管理”等关键功能,用户能在平台上轻松获取信息并管理账户。其中,系统采用B/S架构模型以提升购物流程的安全性与便利性,考虑了顾客的多样需求,不仅优化了商品推荐,还支持在线支付。同时,该系统从提高微信用户黏性角度出发,用户可轻松实现资讯查询、储存、管理与分享,从而提升购物效率与生活品质。The information age has given birth to the intelligent fresh food supermarket,which can use the Internet to provide consumers with convenient and efficient shopping experience to meet their demand for freshness and convenience of fresh food.The article focuses on users and integrates key functions such as“fresh news”,“personal center”,and“backend management”through intelligent interfaces and functional modules.Users can easily access information and manage accounts on the platform.Among them,the system adopts a B/S architecture model to enhance the security and convenience of the shopping process,taking into account the diverse needs of customers.It not only optimizes product recommendations but also supports online payments.At the same time,from the perspective of improving WeChat user stickiness,the system enables users to easily access,store,manage,and share information,thereby enhancing shopping efficiency and quality of life.
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