再谈大食物观  

Brief Analysis on the Concept of Big Food

作　　者：张蓝水 Zhang Lanshui

机构地区：[1]不详

出　　处：《农业技术与装备》2024年第11期1-2,5,共3页Agricultural Technology & Equipment

摘　　要：大食物观是习近平新时代中国特色社会主义思想的重要组成部分。近几年来,习近平总书记在不同场合,多次提出“要树立大食物观。”这是按中国共产党的宗旨,不断适应和满足中国人民对美好生活向往的重要举措。大食物观被中央媒体提高到关系中国14亿国民的生存和发展。随着全民富裕程度的提升,中国人民粮食和食物安全越来越趋于多元化、高质量,党中央、国务院食物安全战略建立在充分开掘耕地、草原、森林、江湖、海洋等全部食物资源领域,满足人民对美好生活的向往,这在人类发展史上具有重大历史和现实意义。The concept of Big Food has been promoted by the central media to be relevant to the survival and development of Chi-na's 1.4 billion people.With the improvement of the prosperity of the whole people,the Chinese people's food and food security are increasingly diversified and high-quality.The food security strategy of the CPC Central Committee and The State Council is based on fully exploiting all food resources such as arable land,grasslands,forests,rivers and rivers,and oceans to meet the people's yearn-ing for a better life.This is of great historical and practical significance in the history of human development.

关 键 词：美好生活向往 大农业 农业经济学 大食物观 中国式现代化 

分 类 号：F323.8[经济管理—产业经济]