柴胡加龙骨牡蛎汤治疗慢性疼痛临证研究:从情志病角度  

Discussion on the Treatment of Chronic Pain with Chaihu Adds Longgu Muli Decoction from the Perspective of Emotional Disease

作　　者：于军 Yu Jun(Shaanxi Provincial Hospital of Traditional Chinese Medicine,Xi'an 710003,China)

机构地区：[1]陕西省中医医院,陕西西安710003

出　　处：《亚太传统医药》2024年第10期110-113,共4页Asia-Pacific Traditional Medicine

摘　　要：慢性疼痛是指持续或反复发作超过3个月的疼痛。慢性疼痛患者常伴发焦虑、抑郁与失眠,这些问题属于中医“情志病”的范畴。慢性疼痛患者若有一身尽重、不可转侧的表现,再加上有精神症状,就有应用柴胡加龙骨牡蛎汤的指征。柴胡加龙骨牡蛎汤治疗,对于疼痛和情志二者兼顾,慢性疼痛患者可心身并治、标本兼治,达到满意的治疗效果。Chronic pain refers to pain that persists or recurs for more than three months.Patients with chronic pain often experience anxiety,depression,and insomnia.These problems belong to the category of traditional Chinese medicine's“emotional disease”.If patients with chronic pain have the symptoms of being too heavy and unable to turn around,plus mental symptoms,they have the indication of using Chaihu Adds Longgu Muli Decoction.After the application of Chaihu Adds Longgu Muli Decoction,both pain and emotional problems can be taken into consideration,and patients with chronic pain can be treated both physically and mentally,with satisfactory therapeutic effect.

关 键 词：柴胡加龙骨牡蛎汤 情志病 慢性疼痛 抑郁 焦虑 失眠 

分 类 号：R289[医药卫生—方剂学]