乡村振兴背景下绿色食品品牌建设研究  

Research on Green Food Brand Building under the Background of Rural Revitalization

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作  者:王小鹤[1] 崔玥晗[1] 孙振宇 WANG Xiaohe;CUI Yuehan;SUN Zhenyu(Liaoning Academy of Agricultural Sciences,Shenyang 110161,China)

机构地区:[1]辽宁省农业科学院,沈阳110161

出  处:《农业科技与装备》2024年第4期97-98,共2页Agricultural Science & Technology and Equipment

摘  要:乡村振兴背景下积极推进绿色食品品牌建设,是帮助农民增收致富、提升绿色食品安全、提高农产品市场竞争力的重要途径之一。分析绿色食品品牌发展存在的问题,围绕如何创建绿色食品品牌提出建议,旨在实现以品牌引领推动现代农业高质量发展,促进乡村全面振兴。Under the background of rural revitalization,actively promoting the construction of green food brand is one of the important ways to help farmers increase their income and become rich,improve the safety of green food and improve the market competitiveness of agricultural products.This paper analyzes the problems existing in the development of green food brands,and puts forward suggestions on how to create green food brands,aiming at promoting the high-quality development of modern agriculture with brand leadership and promoting the overall revitalization of rural areas.

关 键 词:乡村振兴 绿色食品 品牌建设 

分 类 号:S-9[农业科学]

 

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