北方地区辣椒工厂化育苗关键技术  

Key Technical of Industrialized Seedling Cultivation of Chili Pepper in Northern Regions

作　　者：方伟[1] 邹春蕾[1] 王秀雪[1] FANG Wei;ZOU Chunlei;WANG Xiuxue(Institute of Vegetable,Liaoning Academy of Agricultural Sciences,Shenyang,Liaoning 110161)

机构地区：[1]辽宁省农业科学院蔬菜研究所,辽宁沈阳110161

出　　处：《北方园艺》2024年第23期152-156,共5页Northern Horticulture

基　　金：辽宁省农业科学院学科建设计划资助项目(2024XKJS5208,2024XKJS5206)。

摘　　要：蔬菜育苗是蔬菜生产的关键技术环节,辣椒工厂化育苗的优点主要有根系发育好,定植后缓苗快,成活率高,提高了单位面积效益,使育苗方式机械化和集约化,大大减少劳动强度,并且能够不受季节限制,可实现周年供应。该研究通过辣椒工厂化育苗过程中,育苗设施环境的要求选择、苗期水肥、病虫害管理方法等数据和技术指标,总结了适用于北方地区辣椒工厂化嫁接育苗关键技术,为促进辣椒工厂化育苗发展提供参考依据。Vegetable seedling is the key factor in vegetable production.The main advantages of industrialized seedling cultivation of chili pepper are including well developed root system,fast seedling survival after planting,high survival rate,high profit per unit land area,which making the methods of sedding mechanization and intensification,the labor intensity greatly reduced,and achieving year-round production are not restricted in seasons.In this study,the key technical of industrial grafting seeding system of chili pepper in northern regions was summarized,through the data and technical indicators of the environment of seedling cultivation,water and fertilizer,management of seeding diseases and pests,and etc in the process of industrialized seedling cultivation,in order to provide reference for promoting the development of industrialized seedling cultivation of chili pepper.

关 键 词：辣椒 工厂化育苗 技术 

分 类 号：S641.3[农业科学—蔬菜学]