横州市茉莉花茶产业高质量发展路径研究  

Research on the Path of High Quality Development of Jasmine Tea Industry in Hengzhou City

作　　者：江钰 杨艳秋[1] JIANG Yu;YANG Yan-qiu(Heilongjiang Bayi Agricultural University,Daqing,Heilongjiang 163319)

机构地区：[1]黑龙江八一农垦大学,黑龙江大庆163319

出　　处：《安徽农业科学》2024年第24期212-215,共4页Journal of Anhui Agricultural Sciences

摘　　要：横州市是世界茉莉花和茉莉花茶的生产中心,当地的茉莉花茶产业发展潜力巨大,在促进横州市社会经济发展、乡村振兴及巩固脱贫攻坚成果方面起着重要作用。从种植、加工、品牌3个方面对横州市茉莉花产业发展的现状进行分析,指出当前横州市茉莉花产业发展机遇与挑战,并提出茉莉花茶产业高质量发展的路径。Hengzhou City is the world’s jasmine and jasmine tea production center,the local jasmine tea industry has great development potential,and plays an important role in promoting the social and economic development of Hengzhou City,rural revitalization and consolidation of the results of poverty alleviation.In this paper,from the planting,processing,brand three aspects,analyzes the current situation of jasmine industry development in Hengzhou City,points out the development opportunities and challenges,and puts forward the path of high-quality development of jasmine tea industry.

关 键 词：茉莉花茶产业 高质量发展 横州市 

分 类 号：S-9[农业科学]