神经重症患者肠内营养治疗模式构建  

Construction of Enteral Nutrition Treatment Mode for Patients with Severe Neurological Diseases

作　　者：裴芬霞 邬燕[1] 邓莹 徐木娟 梁素娟[1] 姚瑶[1] PEI Fenxia;WU Yan;DENG Ying(Zhujiang Hospital of Southern Medical University,Guangdong,Guangzhou,510282,China;不详)

机构地区：[1]南方医科大学珠江医院,广东广州510282

出　　处：《中国卫生质量管理》2024年第12期81-89,共9页Chinese Health Quality Management

摘　　要：针对神经重症患者肠内营养(EN)治疗实施现状,采用课题研究型品管圈活动方法,构建基于营养护理程序和模型的神经重症患者EN治疗模式。围绕EN治疗评估、实施、监测3个维度,拟订对策并实施,包括建立神经重症患者EN治疗团队、搭建神经重症患者EN治疗信息化管理平台、构建神经重症患者EN治疗“6A-TO-SAFE”模式等,显著改善了神经重症患者的EN治疗效果。In view of the current situation of enteral nutrition(EN)treatment in patients with severe neurological diseases,a project research type quality control circle activity method was used to construct an EN treatment mode for the patients based on nutrition care process and model.Around the three dimensions of EN treatment evaluation,implementation and monitoring,countermeasure formulation and implementation were carried out,including the establishment of EN treatment team,the building of information management platform for EN treatment,and the construction of"6A-TO-SAFE"mode for EN treatment,which significantly improved the effect of EN treatment for patients with severe neurological diseases.

关 键 词：品管圈 课题研究型品管圈 神经重症患者 肠内营养 营养护理程序和模型 

分 类 号：R197.323[医药卫生—卫生事业管理] R459.3[医药卫生—公共卫生与预防医学]