基于CRITIC赋权法的民航飞机客舱/驾驶舱烟雾事件影响因素评价  

Evaluation of Influencing Factors of Civil Aircraft Cabin/Cockpit Smoke Events Based on CRITIC Weighting Method

作　　者：刘军凯 崔振新[2] LIU Junkai;CUI ZhenXin(Shandong University of Aeronautics,Binzhou 256603,China;Civil Aviation University of China,Tianjin 300300,China)

机构地区：[1]山东航空学院,滨州256603 [2]中国民航大学,天津300300

出　　处：《成都航空职业技术学院学报》2024年第4期55-57,72,共4页Journal of Chengdu Aeronautic Polytechnic

基　　金：2020年滨州学院青年人才创新工程科研基金项目“民航飞机客舱/驾驶舱烟雾事件影响因素评价及风险防范研究”(BZXYQNLG202004)。

摘　　要：近几年民航飞机客舱/驾驶舱烟雾事件频发,严重威胁旅客生命安全和航班的安全运行。为减少该类事件的发生,以近5年官方发布完整事故调查报告的60起民航飞机客舱/驾驶舱烟雾事件为样本,构建民航飞机客舱/驾驶舱烟雾事件影响因素评价指标体系。采用CRITIC客观赋权法计算得到各影响因素的权重值,结果表明:厨房设备故障或者被污染(烤箱、热水器、饮料制造机)、空气循环机(ACM)故障、发动机滑油渗漏或异物燃烧等因素权重较大,基于计算结果提出了相关建议措施。In recent years civil aircraft cabin/cockpit smoke incidents occurred frequently,threatening the safety of passengers lives and the safe operation of flights seriously.In order to reduce the occurrence of such incidents,this study takes 60 civil aircraft cabin/cockpit smoke incidents that have been officially released in the past five years as samples,and constructs an evaluation index system of influencing factors of civil aircraft cabin/cockpit smoke events.By adopting the objective weight method of CRITIC,the weight value of each influencing factor was calculated.The results show that kitchen equipment failure or pollution(oven,water heat-er,beverage manufacturing machine),air circulation machine(ACM)failure,engine oil leakage or foreign body combustion,and other factors weigh heavily,and relevant suggestions are put forward based on the calculation results.

关 键 词：客舱/驾驶舱 烟雾事件 CRITIC 

分 类 号：X949[环境科学与工程—安全科学] V328[航空宇航科学与技术—人机与环境工程]