增施有机肥减施化肥对芥蓝产量和品质的影响试验  

Effects of Increasing Organic Fertilizer and Decreasing Chemical Fertilizer on Yield and Quality of Cabbage Mustard

作　　者：王菲菲 刘利兰 曾艳红 苏芝荣 陈燕 欧继喜 WANG Feifei;LIU Lilan;ZENG Yanhong;SU Zhirong;CHEN Yan;OU Jixi(Shenzhen Agricultural Science and Technology Promotion Center,Guangdong 518000)

机构地区：[1]深圳市农业科技促进中心,广东深圳518000

出　　处：《长江蔬菜》2025年第4期72-75,共4页Journal of Changjiang Vegetables

摘　　要：为探索增施有机肥、减施化肥对芥蓝产量和品质的影响,特开展此试验。试验结果表明,增施有机肥、适量减施化肥可提高芥蓝产量和品质,试验还初步探索出一套适宜深圳地区芥蓝栽培且性价比较高的施肥模式(花生麸200 kg/667 m^(2)、化肥50 kg/667 m^(2)),为芥蓝的生产栽培提供有力的数据支撑。In order to explore the effects of increasing organic fertilizer and decreasing chemical fertilizer on the yield and quality of cabbage mustard,this experiment was carried out.The results showed that the yield and quality of cabbage mustard could be improved by increasing organic fertilizer and decreasing chemical fertilizer.A set of cost-effective fertilization mode(peanut bran 200 kg/667 m^(2),fertilizer 50 kg/667 m^(2))suitable for the cultivation of cabbage mustard in Shenzhen area was preliminarily explored,which provided strong data support for the production and cultivation of cabbage mustard.

关 键 词：芥蓝 有机肥 化肥 产量 品质 

分 类 号：S635[农业科学—蔬菜学]