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作 者:吴科荣 付刚剑 谢伟 WU Ke-Rong;FU Gang-Jian;XIE Wei(Jiangzhong Diet Therapy Technology Co.,Ltd.,Jiujiang 332000,China)
出 处:《实验室检测》2024年第9期162-165,共4页Laboratory Testing
摘 要:目的为了防止砂仁粉中乙酸龙脑酯等挥发油成分在贮存过程的挥发损耗,制定出合理且有效的砂仁粉贮存条件及贮存有效期,从而提高终端产品质量的稳定性与食效。方法每周对不同贮存环境[高温(35℃)、阴凉(10~15℃)和冷藏(0~5℃)]下的砂仁粉取样,分别进行乙酸龙脑酯和挥发油含量测定,最后根据含量结果进行趋势分析。结果实验结果表明,砂仁粉在不同贮存条件下的乙酸龙脑酯含量和挥发油含量相差较大,冷藏贮存条件下的砂仁粉乙酸龙脑酯含量和挥发油含量稍高于阴凉条件,但均明显高于高温贮存条件。结论研究结果针对砂仁粉在不同贮存条件下的主要成分变化情况进行深入分析,为企业选择砂仁粉的贮存方法提供重要参考依据。Objective In order to prevent the volatilization loss of volatile oil components such as bornyl acetate in Amomum villosum powder during storage,a reasonable and effective storage conditions and storage validity period of Amomum villosum powder were developed,so as to improve the quality stability and food efficiency of terminal products.Methods The samples of Amomum villosum powder in different storage environments[high temperature(35°C),cool(10~15°C)and cold storage(0~5°C)]were sampled every week,and the contents of bornyl acetate and volatile oil were determined respectively.Finally,the trend analysis was carried out according to the content results.Results According to the experimental results,the contents of bornyl acetate and volatile oil in Amomum villosum powder under different storage conditions were quite different.The contents of bornyl acetate and volatile oil in Amomum villosum powder under cold storage conditions were slightly higher than those under shade conditions,but they were significantly higher than those under high temperature storage conditions.Conclusion The research results provide an in-depth analysis of the changes in the main components of Amomum villosum powder under different storage conditions,providing important reference for enterprises to choose the storage method of Amomum villosum powder.
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