老年餐后低血压及其心脑血管损害的研究进展  

Research progress of postprandial hypotension and its relationship with cardiovascular and cerebrovascular damage in the elderly

作　　者：谢晓萌 龚艳春[1] XIE Xiaomeng;GONG Yanchun(Department of General Practice,Rujin Hospital,Shanghai Jiao Tong University School of Medicine,Shanghai 200025,China)

机构地区：[1]上海交通大学医学院附属瑞金医院全科医学科,上海200025

出　　处：《内科理论与实践》2024年第5期342-346,共5页Journal of Internal Medicine Concepts & Practice

摘　　要：老年人最常见的低血压综合征包括直立性低血压(orthostatic hypotension,OH)、餐后低血压(postprandial hypotension,PPH)、颈动脉窦综合征和血管迷走神经性晕厥1型[1],其中发病率较高的是PPH。PPH于1977年正式提出,不断充实的证据表明,PPH是不同心血管疾病的风险因素。PPH与心血管疾病和老年人全因死亡率有关[2],但因症状不典型经常被忽视。本文就老年人PPH及其与心脑血管损害的最新研究进展作一综述。The most common hypotensive syndromes in the elderly include orthostatic hypotension(OH),postprandial hypotension(PPH),carotid sinus syndrome,and vasovagal syncope type 1.Among them,PPH has a higher incidence.PPH was formally proposed in 1977,and evolving evidence suggests that PPH is a risk factor for different cardiovascular diseases.PPH is associated with cardiovascular disease and all-cause mortality in the elderly,but is often overlooked due to atypical symptoms.This article reviews the latest research progress of PPH and its relationship with cardiovascular and cerebrovascular damage in the elderly.

关 键 词：老年 餐后低血压 心脑血管损害 流行病学 

分 类 号：R544.2[医药卫生—心血管疾病]