腐霉利快检技术发展现状和应用进展  

Development Status and Application Progress of Rapid Detection Technology for Procymidone

作　　者：泮秋立 黄小静 万宇平 吴小胜 王骏 PAN Qiu-li;HUANG Xiao-jing;WAN Yu-ping;WU Xiao-sheng;WANG Jun(Key Laboratory of Supervising Technology for Meat and Meat Products for State Market Regulation,Shandong Institute for Food and Drug Control,Jinan 250101,China;Jinan Preschool Education College,Jinan 250300,China;Shandong Academy of Pesticide Sciences,Jinan 250033,China;Beijing Kwinbon Technology Co.,Ltd.,Beijing 102206,China)

机构地区：[1]山东省食品药品检验研究院,国家市场监管重点实验室(肉及肉制品监管技术),山东济南250101 [2]济南幼儿师范高等专科学校,山东济南250300 [3]山东省农药科学研究院,山东济南250033 [4]北京勤邦科技股份有限公司,北京102206

出　　处：《食品与药品》2025年第1期I0027-I0031,共5页Food and Drug

基　　金：北京市科技计划项目(编号:Z221100007122001);山东省市场监管科技计划项目(编号:SDSJKJ202309)。

摘　　要：腐霉利是一种杀菌剂,对防治蔬菜、水果等作物的灰霉病、菌核病等有良好的效果。近年,腐霉利在蔬菜、水果种植过程中应用广泛,因此成为农药残留超标率较高的种类之一。腐霉利残留在果蔬中可能会通过食物链进入人体,进而危害人体健康。因此,对农产品中腐霉利残留进行快速筛查检测具有重要意义。本文介绍了腐霉利快速检测技术的发展现状,并对其应用进展、存在的问题及发展前景进行了概述。Procymidone is a fungicide that has good effect on the prevention and treatment of gray mold and sclerotinia of vegetables,fruits and other crops.In recent years,procymidone has been widely used in the planting of vegetables and fruits,making it one of the pesticide species with high exceeding rates of residues.The procymidone residues in fruits and vegetables can enter into human body through the food chain and do harm to the health of human.Therefore,it is essential to detect procymidone residues in agriculture products rapidly.This paper introduces the development status of rapid detection technology of procymidone and summarizes its application progress,existing problems and development prospect.

关 键 词：农药残留 腐霉利 杀菌剂 快速检测技术 

分 类 号：TS255.7[轻工技术与工程—农产品加工及贮藏工程] O657[轻工技术与工程—食品科学与工程]