无线Wi-Fi粤菜点餐系统设计  

Design of wireless Wi-Fi Cantonese food ordering system

作　　者：杜永峰 揭湛 李泽灏 周思远 DU Yongfeng;JIE Zhan;LI Zehao;ZHOU Siyuan(Zhanjiang Institute of Science and Technology,Zhanjiang 524094,China)

机构地区：[1]湛江科技学院,广东湛江524094

出　　处：《无线互联科技》2025年第2期56-59,共4页Wireless Internet Science and Technology

基　　金：2020年度第六批湛江市非资助科技攻关计划项目,项目名称:基于单片机的无线Wi-Fi粤菜点餐系统设计与实现,项目编号:2020B01490;2022年广东省科技创新战略专项资金(“攀登计划”专项资金)资助立项项目,项目名称:Axial GY智能魔方,项目编号:pdjh2022b0782;2022年广东省大学生创新创业项目,项目名称:智能鸵狗,项目编号:s202212622016。

摘　　要：随着21世纪微电子技术、集成电路、物联网和无线通信技术的快速发展,智能制造和控制已经渗透到人们工作和生活的方方面面,改变着人们的工作方式和生活方式。文章开发一款以智能魔方中枢系统为核心,以无线通信Wi-Fi模块、LCD12864液晶显示器等为辅的智能粤菜点餐系统。该系统以单片机为控制核心,采用无线Wi-Fi通信模块实现将各餐桌已点好的菜品传送到手机服务台,手机端可通过App查看处理各餐桌菜单,以方便管理。With the rapid development of microelectronics technology,integrated circuit,Internet of Things and wireless communication technology in the 21st century,intelligent manufacturing and control have penetrated into all aspects of people’s work and life,changing people’s way of work and life.This design develops an intelligent Cantonese food ordering system with intelligent Rubik’s cube central system as the core and wireless communication Wi-Fi module and 12864LCD display as the auxiliary to solve the current problems.This system uses single-chip microcomputer as the control core,and adopts wireless Wi-Fi communication module to realize the transmission of dishes ordered at each table to the mobile phone service desk.The mobile phone side can observe the menus sent by each table through the App so as to facilitate management.

关 键 词：单片机 无线通信Wi-Fi模块 LCD12864液晶显示器 按键 

分 类 号：TP315[自动化与计算机技术—计算机软件与理论]