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作 者:李远明 宋鑫玲[3] 曹洪勋[3] 刘燕[1] 李孝忠 LI Yuanming;SONG Xinling;CAO Hongxun;LIU Yan;LI Xiaozhong(Heilongjiang Green Food Science Research Institute,Harbin 150028,China;College of Agriculture of Northeast Agricultural University,Harbin 150030,China;Daqing Branch of Heilongjiang Academy of sciences,Daqing 163319,Heilongjiang,China)
机构地区:[1]黑龙江省绿色食品科学研究院,哈尔滨150028 [2]东北农业大学农学院,哈尔滨150030 [3]黑龙江省科学院大庆分院,黑龙江大庆163319
出 处:《大豆科技》2025年第1期47-50,共4页Soybean Science & Technology
基 金:黑龙江省省属科研院所科研业务费项目(CZKYF2023-1-B017);盐碱地大豆种植关键技术研究与示范。
摘 要:黑龙江省是我国优质大豆生产和供给基地,为巩固大豆扩种成果,提高农民种粮积极性和经济效益,文章综述了黑龙江省大豆产加销发展现状,分析了大豆产加销发展现存问题,提出开展垦地共建,提升大豆种植效益;加快产品创新,提高大豆加工能力;加强产业联动,实现产加销一体化等发展建议,为推进黑龙江省大豆产加销一体化发展提供参考。Heilongjiang Province was a high-quality soybean production and supply in China.In order to consolidate the achievements of soybean expansion,raise farmers'enthusiasm and economic benefits in grain cultivation,the article summarized the current development status of soybean production,processing,and marketing in Heilongjiang Province,analyzed the existing problems and reasons for the development of soybean production,processing,and sales,and proposed to carry out joint construction of land reclamation and improve soybean planting efficiency;Accelerate product innovation and improve soybean processing capacity;Strengthen industrial linkage and realize the integration of production,processing and marketing,which gave the providing reference for promoting the integrated development of soybean production,processing and marketing in Heilongjiang Province.
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