10个鲜食葡萄品种在成都地区的引种及评价  

Introduction and evaluation of ten table grape cultivars in Chengdu Area

作　　者：魏一杰 吴育宣 王进 赵东琦 黄科文 黄艳 WEI Yijie;WU Yuxuan;WANG Jin;ZHAO Dongqi;HUANG Kewen;HUANG Yan(Chengdu Academy of Agriculture and Forestry Sciences,Chengdu,Sichuan 611130,China)

机构地区：[1]成都市农林科学院,四川成都611130

出　　处：《落叶果树》2025年第1期53-57,共5页Deciduous Fruits

基　　金：成都市科技项目(2022-YF05-00946-SN)。

摘　　要：对引进试栽的10个鲜食葡萄品种在成都地区的栽培性状和果实品质进行观测评价。结果表明,红巴拉多和巨盛1号综合性状表现优良,可以作为早熟品种在成都地区推广栽培;甬优1号和阳光玫瑰的综合性状表现较好,可作为中晚熟品种推广栽培;玫瑰香的果实品质综合表现好,可作为晚熟品种推广栽培;紫地球果实较大,较有特色,可以作为特色晚熟品种搭配其他主栽品种少量栽培。藤稔、火州红玉、火州黑玉、东方之星4个品种表现一般或欠佳,不建议在成都地区推广栽培。The cultivation traits and fruit quality of ten introduced table grape cultivars in Chengdu were observed and evaluated.The results showed that Red Barrado and Jusheng No.1 had excellent comprehensive traits and could be popularized as early-maturing varieties in Chengdu area.The comprehensive characters of Yongyou No.1 and Shine Muscat were better,which could be popularized and planted as middle-late maturing varieties.The comprehensive fruit quality of Muscat was good,which could be popularized and planted as a late maturing variety.Purple Globle fruit was large,and could be used as a characteristic late-maturing varieties with other major varieties of a small amount of planting.The performance of Fujiminori,Huozhouhongyu,Huozhouheiyu and Oriental star were not well and were not recommended for cultivation.

关 键 词：鲜食葡萄 成都地区 引种 评价 

分 类 号：S663.1[农业科学—果树学]