基于Java Web的用户点餐系统设计与实现  

Design and Implementation of a User Ordering System Based on Java Web

作　　者：张圣筛 李云峰 ZHANG Shengshai;LI Yunfeng(School of Information Science and Technology,Sanda University,Shanghai 201209,China;Business School,University of Shanghai for Science and Technology,Shanghai 200093,China;School of Electronic and Electrical Engineering,Shanghai University of Engineering Science,Shanghai 201620,China)

机构地区：[1]上海杉达学院信息科学与技术学院,上海201209 [2]上海理工大学管理学院,上海200093 [3]上海工程技术大学电子电气工程学院,上海201620

出　　处：《现代信息科技》2025年第3期96-104,共9页Modern Information Technology

摘　　要：随着互联网的飞速发展,餐饮行业也逐步融入网络技术。传统的人工点餐方式已难以满足现代消费者的多样化需求,因此,用户点餐系统应运而生。文章正是在这一背景下,设计了一个高效便捷的在线点餐平台,使用户能够通过互联网完成点餐、订单管理和支付等功能。通过分析顾客的点餐偏好,餐厅能够优化菜品选择和推荐,从而更好地进行市场分析和决策,提升销售业绩。该系统基于Java Web技术开发,数据存储使用MySQL数据库,通过网络平台为用户提供便捷的点餐服务,提高了点餐效率和用户体验。With the rapid advancement of Internet,the catering industry gradually integrates network technology.Traditional manual ordering methods have become difficult to meet the diverse needs of modern consumers.Therefore,the user ordering system has emerged.Against this backdrop,this paper designs an efficient and convenient online ordering platform,enabling users to complete functions such as ordering,order management and payment via the Internet.By analyzing customers'ordering preferences,restaurants can optimize their dish selection and recommendation,thereby better conducting market analysis and decision-making and enhancing sales performance.The system is developed based on Java Web technology,and data storage uses the MySQL database.It provides users with convenient ordering service through a network platform,improving both ordering efficiency and the user experience.

关 键 词：在线点餐 系统性能 JavaWeb 系统架构 MYSQL 

分 类 号：TP311.5[自动化与计算机技术—计算机软件与理论]